• Prep Time:
  • Cooking Time:
  • Serves: 60 Servings

Chocolate-Nut Pudding Cookies

  • Recipe Submitted by on

Category: Quick Breads, Breads

 Ingredients List

  • 3 1/3 c All-purpose flour
  • 1 1/2 ts Baking soda
  • 1 1/2 c Margarine
  • 1/2 c Sugar
  • 1 c Packed brown sugar
  • 1 Chocolate pudding mix
  • 3 Eggs
  • 1 1/2 ts Vanilla extract
  • 2 1/2 c Chocolate chips
  • 1 1/2 c Nuts -- chopped


* You can use either vanilla or chocolate pudding mix.

Mix flour with baking soda. Combine margarine, sugars, pudding mix and
vanilla in a large bowl. Beat until smooth and creamy; beat in eggs.
Gradually add flour mixture, mixing well. Gently fold in chips and nuts.
(Batter will be stiff.) Drop by teaspoonfuls onto ungreased baking sheets
about 2 inches apart. Bake at 375 degrees for 8 to 10 minutes.

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