• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chocolate Pan Cake

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • --------------------------------FOR THE CAKE--------------------------------
  • 1 Stick butter
  • 1/2 c Vegetable Oil
  • 3 tb Cocoa
  • 1 c Cold Water
  • 2 c Sugar
  • 2 c Plain Flour
  • 1/2 ts Baking Soda
  • 1 ts Vanilla
  • 2 Eggs
  • 1/2 c Butter Milk

 Directions

FOR THE ICING
1 Stick Butter
3 tb Cocoa
6 tb Butter Milk
1 ts Vanilla
1 Box Powder Sugar, Sifted

F O R T H E C A K E

1. Put the BUTTER, VEGETABLE OIL, COCOA, and WATER in a pot and bring to a
boil. 2. Using a mixer, combine the SUGAR, FLOUR, BAKING SODA, VANILLA,
EGGS, and BUTTER MILK in a large bowl. 3. Pour hot mixture in to the bowl
and mix well. 4. Pour mixture in to a greased 9x13 pan and bake for 1 hour
at 300 degrees.

~ F O R T H E I C I N G 1.
Put the BUTTER, COCOA, and BUTTERMILK in a pot and bring to a boil. 2.
Remove from heat and add the POWDER SUGAR and the VANILLA. 3. Mix well. 4.
Pour over cake.

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