• Prep Time: 15 minutes
  • Cooking Time: 1.5 minutes
  • Serves: 16

Chocolate Peanut Butter Brownies r2

  • Recipe Submitted by on

 Ingredients List

  • 1 box Brownie mix and ingredients
  • 1/3 cup butter, softened
  • 1/3 cup creamy peanut butter
  • 1 1/3 cup powdered sugar
  • 1 1/2 tsp milk
  • 3/4 cup semi sweet chocolate chips
  • 3 tablespoons butter
  • 1/2 cup peanut butter chips
  • 1 cup Reese’s mini’s chopped


Pre-heat oven to 350 degrees

Make brownies as directed on the box, cool for at least 1 hour. I waited until the bottom of the brownies were cool to the touch

In your stand Mixer add together 1/3 cup butter, peanut butter, powdered sugar, milk and beat until smooth

Spread this mixture over the top of your brownies ( I fully suggest licking the spatula when you are done it is that good)

In a microwave safe bowl combine chocolate chips and 3 tablespoons butter

microwave in 30 second intervals until the chocolate chips and butter are smooth, it took about 1.5 minutes for me

cool the chocolate chip mixture for 10 minutes

spread mixture over the peanut butter topping

sprinkle the top with peanut butter chips and Reese’s chunks, press lightly to set
(I combined the peanut butter chips and Reese’s chunks in a bowl and mixed them before putting them on the brownie so they would spread out evenly)

Refrigerate for as long as you can wait until the mixture is set.

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