Side Pannel
									
								Chocolate Peanut Butter Cookie Pie
Chocolate Peanut Butter Cookie Pie
- Recipe Submitted by ADMIN on 09/26/2007
 
Category: Chocolate
Ingredients List
- 18 oz Choc. chip & walnuts
 - -refrigerated dough
 - 3 c Powdered sugar
 - 1 c Creamy peanut butter
 - 2 tb Butter; softened
 - 1/4 c Water
 - 1 c Milk chocolate chips; melted
 - 16 Pecan halves
 
Directions
                    
                        Preheat over to 350F.
Press half of the cookie dough onto the bottom of an 8 or 9-inch ungreased
springform pan. Bake for 14 to 18 minutes, until golden brown. Cool for 15
minutes.
Combine other ingredients, adding more water 1 teaspoon at a time until
smooth. Spread this mixture over the baked crust. Then spread the melted
chocolate chips on top. Garnish with pecan halves, if desired.
Refrigerate 1 hour, or until the melted chocolate layer has set.
                    
                
            Press half of the cookie dough onto the bottom of an 8 or 9-inch ungreased
springform pan. Bake for 14 to 18 minutes, until golden brown. Cool for 15
minutes.
Combine other ingredients, adding more water 1 teaspoon at a time until
smooth. Spread this mixture over the baked crust. Then spread the melted
chocolate chips on top. Garnish with pecan halves, if desired.
Refrigerate 1 hour, or until the melted chocolate layer has set.
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