Side Pannel
Chocolate Peanut Butter Cookie Pie
Chocolate Peanut Butter Cookie Pie
- Recipe Submitted by ADMIN on 09/26/2007
Category: Chocolate
Ingredients List
- 18 oz Choc. chip & walnuts
- -refrigerated dough
- 3 c Powdered sugar
- 1 c Creamy peanut butter
- 2 tb Butter; softened
- 1/4 c Water
- 1 c Milk chocolate chips; melted
- 16 Pecan halves
Directions
Preheat over to 350F.
Press half of the cookie dough onto the bottom of an 8 or 9-inch ungreased
springform pan. Bake for 14 to 18 minutes, until golden brown. Cool for 15
minutes.
Combine other ingredients, adding more water 1 teaspoon at a time until
smooth. Spread this mixture over the baked crust. Then spread the melted
chocolate chips on top. Garnish with pecan halves, if desired.
Refrigerate 1 hour, or until the melted chocolate layer has set.
Press half of the cookie dough onto the bottom of an 8 or 9-inch ungreased
springform pan. Bake for 14 to 18 minutes, until golden brown. Cool for 15
minutes.
Combine other ingredients, adding more water 1 teaspoon at a time until
smooth. Spread this mixture over the baked crust. Then spread the melted
chocolate chips on top. Garnish with pecan halves, if desired.
Refrigerate 1 hour, or until the melted chocolate layer has set.
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