Side Pannel
Chocolate Peanut Butter Shortbread Bars
- Prep Time: 5 minutes
- Cooking Time: 35 minutes
- Serves: 12 servings
Chocolate Peanut Butter Shortbread Bars
- Recipe Submitted by Whoopie on 10/29/2014
Category: Dinner Party, Kids, Holiday, Gifts, Nuts, Desserts
Ingredients List
- 2/3 cup butter
- 1/4 cup granulated sugar
- 1 and 1/4 cup all-purpose flour
- 14 ounce can sweetened condensed milk
- 1/2 cup Peanut Butter & Co Dark Chocolate Dreams
- 2 cup Reese's minis
Directions
Preheat oven 350 degrees fahrenheit.
Line pan with and over-hanging piece of waxed paper or parchmen paper.
Mix butter, sugar and flour until it resembles wet sand.
Press evenly into pan.
Bake for 15 minutes.
Meanwhile, mix peanut butter and sweetened condensed milk until well combined.
Pour over shortbread crust.
Bake 20 minutes. The top will change from shiny to matte when ready.
Remove from oven and immediately top with 2 cup Reese's minis.
Cool completely before cutting.
Notes:
Store in an air-tight container in refrigerator up to one week.
Line pan with and over-hanging piece of waxed paper or parchmen paper.
Mix butter, sugar and flour until it resembles wet sand.
Press evenly into pan.
Bake for 15 minutes.
Meanwhile, mix peanut butter and sweetened condensed milk until well combined.
Pour over shortbread crust.
Bake 20 minutes. The top will change from shiny to matte when ready.
Remove from oven and immediately top with 2 cup Reese's minis.
Cool completely before cutting.
Notes:
Store in an air-tight container in refrigerator up to one week.
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