• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chocolate Prune Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 c Pitted prunes cut up
  • 1 ts Baking soda
  • 1 c Boiling water
  • 1 c Butter
  • 1 c Sugar
  • 2 Eggs
  • 1 3/4 c Flour
  • 2 tb Cocoa


Preheat oven to 350 F. Prepare a bundt pan. Sprinkle soda on prunes.
Pour boiling water over and allow to cool. Cream butter and sugar in
food processor. Add eggs. Add prune mixture and whir about 15
seconds. Add flour sifted with cocoa. Mix till blended with on/off
motion. Pour into pan. Bake 45-55 minutes.

When cool, turn out. Sprinkle with icing (powdered) sugar if you like.

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