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  • Serves: 4 Servings

Chocolate Pudding #4

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 6 oz Flour
  • 1 pn Salt
  • 2 oz Sugar
  • 1 ts (large) baking powder
  • 3 oz Shredded suet
  • Milk to moisten
  • 1 oz Cocoa

 Directions

Mix cocoa, salt and sugar well with the flour, add suet; then stir in milk
gradually until the mixture is fairly liquid. Pour into greased basin,
cover with greased paper, and steam 2 1/2 hours. Serve with custard sauce.

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