Side Pannel
Chocolate Puddle Pudding
Chocolate Puddle Pudding
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Vegetarian, Cakes
Ingredients List
- 3 oz White flour
- 1 1/2 oz Shortening
- 3 oz White Sugar
- 2 tb Cocoa powder, unsweetened
- 5 tb Water or plain soya milk
- 2 oz Brown sugar
- 2 tb Cocoa powder
- 1/2 pt Water
Directions
Mix flour & cocoa together. Cut in shortening & mix with sugar. Stir in
water or milk until you have a moist cake. Place in a greased ovenproof
dish.
Put all remaining ingredients into a pot & stir until the cocoa & sugar is
dissolved. Bring to a boil. Pour boiling sauce over the cake put straight
into a 355F oven for 35 minutes. Remove from oven, sprinkle with white
sugar & serve immediately.
water or milk until you have a moist cake. Place in a greased ovenproof
dish.
Put all remaining ingredients into a pot & stir until the cocoa & sugar is
dissolved. Bring to a boil. Pour boiling sauce over the cake put straight
into a 355F oven for 35 minutes. Remove from oven, sprinkle with white
sugar & serve immediately.
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