Side Pannel
Chocolate Quinoa Granola
Chocolate Quinoa Granola
- Recipe Submitted by maryjosh on 04/10/2020
Ingredients List
- 2 cups quick or old fashioned rolled oats (use certified gluten free oats for GF version)
- 1 cup quinoa, uncooked
- 1/4 cup cocoa or cacao powder
- 1/4 cup flax seed, ground (optional)
- 1 cup chocolate chips (I use organic or Enjoy Life)
- 1 tsp salt
- 1 egg, large
- 3/4 cup maple syrup or honey
- 1/4 cup coconut oil, melted
- 1 tsp pure vanilla extract
Directions
Preheat oven to 325 degrees F and line large baking sheet with parchment paper.
In a medium mixing bowl, add oats, quinoa, cacao powder, flax seed, chocolate chips, salt and mix.
In a small bowl, whisk the egg and add maple syrup, coconut oil and vanilla extract. Stir to combine and pour into a bowl with dry ingredients. Mix thoroughly and spread in an even layer on prepared baking sheet.
Bake on a third rack from the bottom for 30 minutes. Remove from the oven and let cool for an hour. After break into pieces and enjoy with Greek yogurt, as a cereal or as a snack.
In a medium mixing bowl, add oats, quinoa, cacao powder, flax seed, chocolate chips, salt and mix.
In a small bowl, whisk the egg and add maple syrup, coconut oil and vanilla extract. Stir to combine and pour into a bowl with dry ingredients. Mix thoroughly and spread in an even layer on prepared baking sheet.
Bake on a third rack from the bottom for 30 minutes. Remove from the oven and let cool for an hour. After break into pieces and enjoy with Greek yogurt, as a cereal or as a snack.
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