• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Chocolate Raisin Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 pk (12-oz) Nestle Toll House
  • -semi-sweet chocolate
  • -morsels; divided
  • 6 tb Butter
  • 2 c All-purpose flour
  • 1 ts Baking powder
  • 1 ts Baking soda
  • 1 ts Salt
  • 1 Egg
  • 1 1/2 c Milk
  • 1/2 c Sugar
  • 1 ts Vanilla extract
  • 1 c Coarsely chopped nuts
  • 1/2 c Raisins


Preheat oven to 350 degrees. Combine over hot (not boiling) water, 1 cup
Nestle Toll House semi-sweet chocolate morsels and butter. Stir until
morsels are melted and mixture is smooth. Set aside. In small bowl, combine
flour, baking powder, baking soda and salt; set aside. In large bowl,
combine egg, milk, sugar and vanilla extract; mix well. Add melted morsels;
mix until well blended. Gradually stir in flour mixture until dry
ingredients are just moistened. Stir in remaining 1 cup Nestle Toll House
semi-sweet chocolate morsels, nuts and raisins. Pour into greased
9x5x3-inch loaf pan. Bake at 350 degrees for 65-70 minutes. Cool 10
minutes; remove from pan. Cool completely on wire rack. Makes one loaf.

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