• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chocolate Sack

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 Sheet frozen puff pastry
  • 1 Pack (8 oz) chocolate chips
  • 1/3 c Walnuts
  • 2 tb Butter
  • 1 tb Grand Marnier (opt)
  • Confectioners sugar


Thaw pastry 20 minutes. Preheat oven to 425. On a floured board, roll
sheet into 14" square. In the center of sheet, place chips, walnuts &
butter; sprinke with Grand Mariner. Pull pastry edges together, twist
& turn. Place on ungreased baking sheet & bake for 20 minutes. Let
stand at least 10 minutes. Sprinkle with confectioners sugar & serve.

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