• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chocolate Sauce #2

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 4 Squares unsweetened
  • -chocolate
  • 1/2 c Butter or margarine
  • 3 c Sugar
  • 1/4 ts Salt
  • 1 cn (13-oz) evaporated milk
  • 1 ts Vanilla


Melt chocolate & butter in heavy saucepan. Stir in sugar & salt. Slowly add
evaporated milk & stir constantly until mixture boils. Remove from heat.
Add vanilla. Store in jar in refrigerator. Heat before serving. (Good to
make ice cream pies, serve on ice cream or just eat a spoonful!)



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?