• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chocolate Shadows

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1/2 c Semi-sweet chocolate chips
  • 1/8 ts To 1/4 ts peppermint extract
  • 1 1/4 c Pillsbury's Best All Purpose
  • -or
  • Self-Rising Flour
  • 1/2 c Sugar
  • 1/2 c Firmly packed brown sugar
  • 3/4 ts Soda
  • 1/2 ts Salt
  • 1/2 c Shortening or margarine
  • 1/2 c Peanut butter
  • 1 Egg


A marbling of chocolate-mint flavor.

Heat oven to 375 degrees F. In small saucepan, melt chocolate chips over
very low heat, stirring constantly. Remove from heat; stir in peppermint
extract. Cool.

Lightly spoon flour into measuring cup; level off. In large bowl, combine
remaining ingredients; mix well. Add melted chocolate and stir just to
marble. Shape into 1-inch balls; place, 2 inches apart, on ungreased cookie
sheets; flatten with bottom of glass dipped in sugar.

Bake at 375 degrees F. for 8 to 11 minutes or until golden brown. Cool
cookies slightly before removing from cookie sheets. 40 cookies.

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