• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chocolate Sheet Cake

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 1/4 c Butter or margarine
  • 1/2 c Unsweetened cocoa
  • 1 c Water
  • 2 c Flour
  • 1 1/2 c Brown Sugar; Firmly Packed
  • 1 ts Baking soda
  • 1 ts Cinnamon
  • 1/2 ts Salt
  • 1 cn (14 oz) sweetened condensed
  • -milk
  • 2 Eggs
  • 1 ts Vanilla
  • 1 c Confectioner's sugar
  • 1 c Chopped Nuts; (optional)

 Directions

Preheat oven to 350F. In small saucepan melt 1 cup butter. Stir in 1/4 cup
cocoa, then water. Bring to a boil; remove from heat. In a large mixing
bowl, combine flour, brown sugar, baking soda, cinnamon, and salt. Add
cocoa mixture. Beat well. Stir in 1/3 cup condensed milk, eggs, and
vanilla. Pour into greased 15"x10" jelly roll pan. Bake 15 minutes or until
cake springs back when touched. In a small saucepan melt remaining 1/4 cup
butter; stir in remaining 1/4 cup cocoa and condensed milk. Stir in
confectioners sugar and nuts (if used). Spread on warm cake. Cool and
serve.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?