• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Chocolate Swizzle Sticks

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 1 c Margarine
  • 1 1/2 c Powdered sugar
  • 1 Egg
  • 1 ts Vanilla
  • 2 1/2 c Flour
  • 2 Envelopes (1 oz. each)
  • Premelted chocolate
  • (or you can substitute
  • Cocoa)
  • 1 ts Cinnamon


Mix butter, sugar, egg and vanilla. Blend in flour. Heat oven to 375
degrees. Mix in chocolate and cinnamon. Using star plate in cookie
press, form 4-inch fingers on ungreased baking sheet. Bake 5 to 7
minutes or until set. Cool. Drizzle with chocolate glaze and sprinkle
with colored sprinkles or finely chopped nuts if desired.

Chocolate Glaze: 1 cup powdered sugar, 1 package (1 oz.) premelted
chocolate, and 4 tsp. milk.

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