• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chocolate Tofu Pie

  • Recipe Submitted by on

Category: Desserts, Pies

 Ingredients List

  • 2 10.5-oz packages Silken tofu
  • 12 oz Chocolate chips
  • 1 Graham cracker crust
  • 1 lg Container of Cool Whip


Melt chocolate with 2 tablespoons of water. Keep warm. Put tofu in blender
and blend until smooth. Add melted chocolate and 1 teaspoon of vanilla.
Pour into crust and chill 1-1 1/2 hours. Top with Cool Whip.

This is not lowfat and not low-cal but is really good.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?