Side Pannel
Chopped pecansChess Squares
- Prep Time: 15 minutes
- Cooking Time: 45 minutes
- Serves: 24 2-inch squares
Chopped pecansChess Squares
- Recipe Submitted by Cool Whip on 09/16/2014
Category: Eggs, Cheese
Ingredients List
- For the crust:
- 1 package yellow cake mix
- 1 cup unsalted butter, melted
- 1 large egg
- 1 cup chopped pecans
- For the filling:
- 16 ounces cream cheese
- 16 ounces confectioners' sugar
- 2 large eggs
Directions
1. To make the crust:
2. Preheat oven to 350°.
3. Combine cake mix, butter, and egg. Stir in pecans.
4. Press mixture into bottom of a 9" x 13" pan.
5. To make the filling:
6. Using an electric mixer on medium speed, beat cream cheese and confectioners' sugar until smooth and well-blended. Add eggs, one at a time, mixing well after each addition.
7. Pour mixture over crust in pan.
8. Bake 40-45 minutes or until filling is set.
2. Preheat oven to 350°.
3. Combine cake mix, butter, and egg. Stir in pecans.
4. Press mixture into bottom of a 9" x 13" pan.
5. To make the filling:
6. Using an electric mixer on medium speed, beat cream cheese and confectioners' sugar until smooth and well-blended. Add eggs, one at a time, mixing well after each addition.
7. Pour mixture over crust in pan.
8. Bake 40-45 minutes or until filling is set.
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