Side Pannel
Chops Milanaise
Ingredients List
- 4 Pork chops
- 1/2 c Flour
- 2 Eggs, beaten
- 1 c Bread crumbs
- 1 c Parmesan cheese
- 3 tb Butter
Directions
Mix bread crumbs and parmesan cheese in a shallow bowl. Dip chops in
flour, then in egg, then dredge in bread crumb mixture. Melt butter in a
large skillet and brown chops. Reduce heat, cover and cook for about 3
minutes. Remove cover and continue cooking till chops are completely
cooked. Season with salt and pepper; serve with lemon and butter noodles.
flour, then in egg, then dredge in bread crumb mixture. Melt butter in a
large skillet and brown chops. Reduce heat, cover and cook for about 3
minutes. Remove cover and continue cooking till chops are completely
cooked. Season with salt and pepper; serve with lemon and butter noodles.
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