• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Christmas Morning Sticky Buns

  • Recipe Submitted by on

Category: Brunch

 Ingredients List

  • 1/2 c Pecans or walnuts; chopped
  • 25 oz Frozen roll dough; thawed
  • 3 3/8 oz Butterscotch instand pudding
  • -mix
  • 1/2 c Butter; melted
  • 1/2 c Brown sugar; firmly packed
  • 3/4 ts Cinnamon

 Directions

Sprinkle pecans in the bottom of a buttered 12 cup Bundt pan. Arrange dough
in pan; sprinkle with dry pudding mix. Stir together butter, brown sugar,
and cinnamon; pour over rolls. Cover and chill 8 hours. Bake at 350F for 30
minutes or until goldne brown. Invert onto a serving plate, and serve
immediately.

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