• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Chuckwagon Stew

  • Recipe Submitted by on

Category: Main Dish, Stews, Beef

 Ingredients List

  • 2 1/2 lb Beef cubes.(5 cups)
  • 2 tb All-purpose flour
  • 1 tb Paprika
  • 1 ts Chili powder
  • 2 ts Salt
  • 3 tb Lard
  • 2 x Sliced onions
  • Clove garlic, minced
  • 28 oz Can tomatoes
  • 3 tb Chili powder
  • 1 tb Cinnamon
  • 1 ts Ground cloves
  • 1/2 ts Dry chrushed red peppers
  • 2 c Chopped potatoes
  • 2 c Chopped carrots

 Directions

Coat beef in a mixture of flour, paprika,1 tsp. chili powder and salt.
Brown in hot fat in a large Dutch oven. Add onion and garlic and cook until
soft. Then add tomatoes, chili powder, cinnamon, cloves and peppers. Cover
and simmer 2 hrs. Add potatoes and carrots and cook until vegetables are
done, about 45 mins.


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