Side Pannel
Chunky Guacamole
Ingredients List
- 3 Plum tomatoes, seeded and
- -finely diced
- 2 Scallions, white part only,
- -trimmed and thinly sliced
- 1/2 Red bell pepper, seeded,
- -deveined and finely diced
- 1/2 Jalapeno pepper, seeded,
- -deveined and finely chopped
- 1/2 ts Peeled, finely chopped
- -garlic
- 1/2 Juice of lime (or more to
- -taste)
- Salt to taste
- Freshly ground black pepper
- -to taste
- 1 tb Finely chopped cilantro
- 1 Ripe avacado
Directions
Place all the ingredients except the avacado in a non-reactive bowl
and stir to mix. Cover and set aside until serving time. (You can
make this up to 2 hours ahead. Cover it well and refrigerate until
needed.) Right before serving, peel, pit and cut the avacado into
small cubes; gently stir into the guacamole.
To serve: Arrange the waffles on a large platter or pile them into a
basket as you would chips. Spoon the guacamole into one bowl and the
sour cream into another and encourage guests to put a dollop of each
on a waffle chip and dig in.
and stir to mix. Cover and set aside until serving time. (You can
make this up to 2 hours ahead. Cover it well and refrigerate until
needed.) Right before serving, peel, pit and cut the avacado into
small cubes; gently stir into the guacamole.
To serve: Arrange the waffles on a large platter or pile them into a
basket as you would chips. Spoon the guacamole into one bowl and the
sour cream into another and encourage guests to put a dollop of each
on a waffle chip and dig in.
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