Side Pannel
Chunky Pickle Slices
Ingredients List
- 4 qt Medium cucumbers, unpeeled,
- - sliced 1/4-1/2" thick
- 6 c White onions, sliced
- 1 2/3 c Green peppers, sliced
- 3 Garlic cloves
- 1/3 c Pickling salt
- Cracked ice
- 4 c Sugar
- 3 c Cider vinegar
- 2 tb Mustard seed
- 1 1/2 ts Turmeric
- 1 1/2 ts Celery seed
Directions
Combine the cucumbers, onions, green peppers, garlic and salt in a large
container, cover with the cracked ice; mix well. Let mixture stand for 3
hours; drain well and remove garlic. Combine the remaining ingredients and
pour over the cucumber mixture. Bring to a boil. Pack cucumbers and liquid
into hot jars, leaving 1/2" head space. Adjust lids and process in a
boiling water bath (half pints or pints) for 5 minutes. makes 8 pints
container, cover with the cracked ice; mix well. Let mixture stand for 3
hours; drain well and remove garlic. Combine the remaining ingredients and
pour over the cucumber mixture. Bring to a boil. Pack cucumbers and liquid
into hot jars, leaving 1/2" head space. Adjust lids and process in a
boiling water bath (half pints or pints) for 5 minutes. makes 8 pints
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