Side Pannel
Cider Fruit Punch a la Normande
Cider Fruit Punch a la Normande
- Recipe Submitted by ADMIN on 09/26/2007
Category: Beverages
Ingredients List
- 2 qt Sparkling cider
- 1 pt Carbonated water
- 1/2 c Benedictine
- 1/2 c Applejack
- 1 Dozen thinly sliced
- Orange slices, halved
- 1 c Hulled, washed fresh
- Small strawberries
- 1/3 c Chopped red maraschino
- Cherries
- 1 lg Chunk of ice
Directions
Have all the ingredients well chilled in advance. Combine cider and
carbonated water in a large mixing bowl; add ice, and pour over ice
Benedictine and applejack. Whirl the ice chunk till mixture is well
chilled; discard the ice and add orange slices, strawberries, and cherries.
Serve in Chilled punch glasses.
carbonated water in a large mixing bowl; add ice, and pour over ice
Benedictine and applejack. Whirl the ice chunk till mixture is well
chilled; discard the ice and add orange slices, strawberries, and cherries.
Serve in Chilled punch glasses.
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