Side Pannel
Cindy Shrimp Salad
Ingredients List
- 1 lb Small cooked shrimp
- 4 md Tomatoes, diced
- 6 Stalks celery, diced
- 1 bn Radishes, thinly sliced
- 1 sm Red onion, thinly sliced
- 1/2 sm Cabbage, shredded
- 4 tb French dressing
- -juice of one lemon
- -Fresh ground pepper, to
- -taste
Directions
Toss shrimp with two tablespoons French dressing. Place in refrigerator
In a salad bowl, toss the vegetables together. In another bowl, combine
mayonnaise, lemon juice and remaining French dressing. Stir in shrimp and
French dressing mixture Combine with vegetables and serve.
In a salad bowl, toss the vegetables together. In another bowl, combine
mayonnaise, lemon juice and remaining French dressing. Stir in shrimp and
French dressing mixture Combine with vegetables and serve.
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