• Prep Time:
  • Cooking Time:
  • Serves: 8 servings

Cinnamon Apple Crisp Recipe

  • Recipe Submitted by on

Category: Apples, Breakfast, Desserts

 Ingredients List

  • For the Filling:
  • 5 medium apples, peeled and diced
  • 1.5 oz raisins (small box)
  • 1/2 tsp cinnamon
  • 1/2 lemon, juiced
  • 3 tsp cornstarch
  • 1/4 cup agave nectar
  • For the Topping:
  • 1 cup Quaker quick rolled oats
  • 1/3 cup whole wheat flour
  • 1/2 cup light brown sugar (not packed)
  • 1 tsp cinnamon
  • 1/4 cup (half stick) butter, melted

 Directions

Heat oven to 375 degrees. Combine apples, raisins, cinnamon, agave nectar and lemon juice in large bowl. Sprinkle with cornstarch. Toss until fruit is coated. Place fruit in an ungreased baking dish.

Mix remaining ingredients. Sprinkle over fruit. Bake about 40 minutes or until topping is golden
brown and fruit is tender.

Serve with a scoop of low fat ice cream or fat free frozen yogurt. Enjoy!!

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