• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Cinnamon Bread Pudding

  • Recipe Submitted by on

Category: Breads, Desserts

 Ingredients List

  • 6 c Cubed cinnamon swirl bread
  • (Pepperidge Farm)
  • 1/2 c Raisins
  • 4 Eggs, beaten
  • 2 1/2 c Milk
  • 1/2 c Sugar
  • 1 ts Vanilla
  • Sweetened whipped cream

 Directions

Place bread in greased 2 quart shallow baking dish. Sprinkle raisins over
bread. Mix eggs, milk, sugar and vanilla. Pour over bread. Bake at 350 for
40 minutes or until knife inserted near center comes out clean. Serve warm
with whipped cream. If desired, garnish with cinna mon stick, mint leaf
and confectioner's sugar.

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