Side Pannel
Cinnamon-Lemon Yams
Ingredients List
- 2 16 oz. canned yams
- 1/4 c Butter, melted
- 2 tb Bottled lemon juice
- 1 ts Ground cinnamon
- 1/2 c Crumbled cornflakes
Directions
Heat oven to 350 F. Arrange yams in a 2 quart casserole. Combine butter,
lemon juice, cinnamon; pour over yams. Sprinkle with crushed cornflakes.
Bake 30 min. Serve hot. Serves 6. Source: Dottie Theriault's
collection.
lemon juice, cinnamon; pour over yams. Sprinkle with crushed cornflakes.
Bake 30 min. Serve hot. Serves 6. Source: Dottie Theriault's
collection.
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