• Prep Time:
  • Cooking Time:
  • Serves: 1 Serving

Cinnamon Swirl Quick Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 1/2 c Sugar; divided
  • 1 tb Ground cinnamon
  • 2 c All-purpose flour
  • 1 ts Baking soda
  • 1/2 ts Salt
  • 1 c Buttermilk
  • 1 lg Egg
  • 1/4 c Vegetable oil
  • 1/4 c Confectioner's sugar
  • 1 1/2 ts Milk (more if necessary)


Combine 1/2 cup sugar and cinnamon; set aside. combine flour, baking
soda, salt and remaining sugar. Combine buttermilk, egg,oil; stir into
dry ingredients just until combined. Grease the bottom only of a
9-in.x5-in.x3-in. loaf pan. Pour half the batter into the pan; Sprinkle
with half the cinnamon sugar. Carefully spread with the remaining batter
and sprinkle with the remaining cinnamon sugar; swirl knife through batter.
Bake at 350 degrees for 45-50 minutes or until a pick inserted near the
center comes out clean. Cool in pan 10 minutes before removing to a wire
rack to cool completely. Combine glaze ingredients; drizzle over bread.

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