Side Pannel
Citrus Barbecued Ribs
Ingredients List
- 6 lb Spareribs
Directions
SAUCE
1/3 c Fresh lemon juice
3/4 c Fresh orange juice
1/3 c Ketchup or chili sauce
1/4 ts Chili powder (only if you
-use ketchup)
2 ts Prepared white horseradish
1 ts Salt
1 tb Worcestershire sauce
1 ds Tobasco
1 tb Dry mustard
1/4 c Honey or maple syrup
1 tb Minced garlic
Combine all the ingredients for the sauce in a saucepan but do not heat.
Grill ribs which have been soaked for 2 to 4 hours, brushing with the cold
sauce during the last 30 minutes of cooking.
Heat the remaining sauce to serve with the ribs.
1/3 c Fresh lemon juice
3/4 c Fresh orange juice
1/3 c Ketchup or chili sauce
1/4 ts Chili powder (only if you
-use ketchup)
2 ts Prepared white horseradish
1 ts Salt
1 tb Worcestershire sauce
1 ds Tobasco
1 tb Dry mustard
1/4 c Honey or maple syrup
1 tb Minced garlic
Combine all the ingredients for the sauce in a saucepan but do not heat.
Grill ribs which have been soaked for 2 to 4 hours, brushing with the cold
sauce during the last 30 minutes of cooking.
Heat the remaining sauce to serve with the ribs.
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