Side Pannel
Citrus Marinade and Salsa (For Chicken or Fish)
Citrus Marinade and Salsa (For Chicken or Fish)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Condiments, Marinades & Rubs, Sauces, Poultry, Mexican
Ingredients List
- 1/4 c Lemon juice
- 2 tb Olive oil or cooking oil
- 1/4 ts Garlic salt
- Chopped
- 1/4 c Sliced pitted ripe olives
- 1 tb Slivered almonds
- 2 tb Dry sherry
- 1/2 ts Dried oregano, crushed
- 1 md Tomato, peeled, seeded and
- 1 Green onion, sliced
- 1 tb Snipped parsley
Directions
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