• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Citrus Pork Skillet

  • Recipe Submitted by on

Category: Pasta, Pork

 Ingredients List

  • 1 ts Ground cumin
  • 1/2 ts Salt
  • 1/2 ts Pepper
  • 8 oz Boneless pork loin, cut
  • -into 2x1/2" strips
  • 1 tb Corn oil
  • 2 cl Garlic, minced
  • 1 c Chicken broth
  • 1/2 c Orange juice
  • 2 tb Cider vinegar
  • 1/2 tb Brown sugar
  • 2 md Carrots, sliced
  • 2 tb Corn starach
  • 1/2 c Sliced green onions
  • 6 oz Wide egg noodles
  • (about 4 cups) cooked,
  • -drained


Source: Mueller's Noodles

In small bowl combine cumin, salt and pepper. Add pork; toss to coat. In
large skillet heat corn oil over medium-high heat. Add pork and garlic;
saute 2 minutes or until browned.

In small bowl blend broth, orange juice, vinegar and brown sugar. Reserve
1/4 cup broth mixture. Pour remaining broth mixture into skillet. Add
carrots; bring to boil. Reduce heat to medium; cook 7-8 minutes. Blend corn
starch into reserved broth mixture. Stirring constantly, pour into skillet.
Add green onions. Bring to boil; boil 1 minute. Toss with egg noodles.

Makes 4 servings.

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