Side Pannel
Citrus Soup Frappe
Ingredients List
- 1 1/2 tb Unflavored gelatin
- 1/4 c Red wine
- 1 c Orange juice
- 3/4 c Raspberry juice
- 1/4 c Lemon juice
- 1 c Sauterne
- 2 tb Kirsch
- 1 Dash of salt
- 1 Nut Nutmeg to taste
- 1 c Orange sections
Directions
Soften: 1 1/2 tb unflavored gelatin. in: 1/4 cup red wine.
Dissolve mixture over hot water: Stir in;strained: 1 cup orange juice
3/4 cup raspberry juice
1/4 cup lemon juice
Add: 1 cup sauterne
2 tbs. kirsch ?
Dash of salt
nutmeg to taste
1 cup orange sections I must confess at this moment
in time I do not know what kirsch is.If some one knows I would appreciate
being enlightened.
Robbie I never tried making this soup.It really isn't something I would
enjoy.I sent it along because,the authors of the book are
infallable.Nothing the bride or I have made following there recipe to a "T"
has been anything other than delicious.I would be interested in knowing
your taste bud's reaction to said recipe.I am at a loss as to what kirsch
is.Maybe Elaine,or Barb. might know.. Irwin E.In South Jersey
Dissolve mixture over hot water: Stir in;strained: 1 cup orange juice
3/4 cup raspberry juice
1/4 cup lemon juice
Add: 1 cup sauterne
2 tbs. kirsch ?
Dash of salt
nutmeg to taste
1 cup orange sections I must confess at this moment
in time I do not know what kirsch is.If some one knows I would appreciate
being enlightened.
Robbie I never tried making this soup.It really isn't something I would
enjoy.I sent it along because,the authors of the book are
infallable.Nothing the bride or I have made following there recipe to a "T"
has been anything other than delicious.I would be interested in knowing
your taste bud's reaction to said recipe.I am at a loss as to what kirsch
is.Maybe Elaine,or Barb. might know.. Irwin E.In South Jersey
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