• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Clams Casino

  • Recipe Submitted by on

Category: Seafood, Appetizers

 Ingredients List

  • 24 Cherrystone clams
  • 4 tb Green pepper, chopped
  • 1 tb Lemon juice
  • 1 Lg Garlic clove, minced
  • 8 tb Butter
  • 6 tb Seasoned bread crumbs

 Directions

Preheat oven to 450f. Open clams and discard top shell. Place clams in a
shallow baking pan. In a saucepan, melt 4 Tbsp. butter and saute the garlic
and green pepper for 2 - 3 minutes. Add remaining butter, lemon juice, and
bread crumbs, mixing thoroughly. Place 1 teas. of mixture on top of each
clam and bake for 10 minutes. Shellfish Recipes of the Shore


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