• Prep Time: none
  • Cooking Time: none
  • Serves: 1 Dozen

Classic Deviled Eggs

Category: Eggs, Healthy Recipes

 Ingredients List

  • Hard Boiled Eggs, Peeled - 6
  • Mayonnaise - 1/4 Cup
  • Prepared Yellow Mustard - 1 Teaspoon
  • Salt - 1/8 Teaspoon
  • Pepper - 1/8 Teaspoon
  • Sweet Pickle Juice - 1 Teaspoon
  • White Vinegar - 1/4 Teaspoon
  • Paprika


1. Cut eggs lengthwise in half. Remove all the yolks from the whites and place yolks in a small bowl. Place the whites on a plate and set aside.

2. Mash the yolks with a fork. Add all of the rest of the ingredients to the bowl except the paprika and mix until smooth. Spoon mixture into a ziplock bag. Drawn the mixture into one corner of the bag. Cut off the that corner. Evenly squeeze the mixture into the egg white halves then sprinkle with paprika.

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