• Prep Time: NA
  • Cooking Time: NA
  • Serves: NA

Classic Lemon Curd

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1.Zest of 1 lemon and 2 kaffir limes
  • 2.1/2 cup sugar
  • 3.50g unsalted butter
  • 4.2 large eggs
  • 5.1/2 cup lemon juice
  • 6.juice of 2 kaffir limes
  • 7.pinch of salt


1.Place the zest and sugar in a food processor and blend until fine.
2.In a stand mixer with the paddle attachment, beat the butter and sugar-zest mixture at medium speed until light.
3.Turn the speed to low and add the eggs one at a time, beating well after each addition.
4.Add in the juices and salt. Beat well.
5.Transfer the mixture to a heavy bottom saucepan. Cook over the lowest heat, stir continuously with a wooden spoon for about 10 minutes or until the mixture is just thick to coat your spoon.
6.Cool and refrigerate.

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