Side Pannel
Classic Swiss Cheese Fondue
Classic Swiss Cheese Fondue
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cheese
Ingredients List
- 1 Clove garlic; cut in half
- 2 c Dry white wine; neuchatel,
- -rhine or chablis
- 1 lb Emmenthaler or gruyere; or a
- -mix; finely cut not grated
- 3 tb Corn starch
- 3 tb Kirsh or brandy
- Salt
- Black pepper
- 1 pn Nutmeg
- 2 Loaves crusty french or
- -italian bread (baguettes)
Directions
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