• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Claudia'a (??) Quick Cinnamon Rolls

  • Recipe Submitted by on

Category: Desserts, Breads

 Ingredients List

  • 1/2 c Milk, hot
  • 3 tb Shortening
  • 3 tb Granulated sugar
  • 1 1/2 ts Salt
  • 1 Envlp yeast, active dry
  • 1/2 c Water, warm
  • 1 Egg, slightly beaten
  • 3 1/4 c Flour, pre-sifted
  • 1/8 c Butter, melted
  • 1/3 c Brown sugar
  • 1 1/4 ts Cinnamon, ground
  • 1/2 c Raisins (optional)
  • 1 1/3 c Powdered sugar
  • 1 ts Vanilla
  • 6 ts Water, warm

 Directions

Calories per serving: Number of Servings: 12 Fat grams per
serving:
: Approx. Cook Time: 30MIN Cholesterol per serving: Marks:

*DIRECTIONS*

ROLLS: In a mixing bowl, combine milk, shortening, granulated sugar and
salt. Soften yeast in warm water. Add to milk mixture. Add egg. Stir in
flour to make a soft dough. Turn onto lightly floured board. Knead lightly
until smooth. Grease 13x9-1/2x2" baking pan. Roll out dough into rectangle.
Brush with butter. Combine brown sugar and cinnamon. Sprinkle dough with
brown sugar mixture and raisins, if desired. Roll up lengthwise like a
jellyroll. Cut into thick slices, about 1" wide. Arrange in pan. Let rise
for about 1 hour. Preheat oven to 350 degrees; bake for about 30 minutes.
Upon removing from oven, spread immediately with the icing.

ICING: Mix powdered sugar and vanilla with the 6 tsp. warm water to make a
glaze.


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