• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Clotted Cream

  • Recipe Submitted by on

Category: Dips

 Ingredients List

  • 1 c Heavy cream; room
  • -temperature
  • 1/3 c Sour cream; room temperature
  • 1 tb Confectioner's sugar


One hour before serving, pour the heavy cream into a bowl and whip until
soft peaks form. Whisk in the sour cream and sugar; continuing to beat
until the mixture is very thick. Place in refrigerator and chill until it
is time to serve.
NOTES : If you want to make this ahead of time, it should last 4-6 hours
the refrigerator.

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