Side Pannel
Cobbler, Quiche or Pie Crust
Ingredients List
- 2 c Flour
- 1 tb Sugar
- 1 ts Salt
- 3/4 c White vegetable shortening
- 1 Egg yolk
- 1/4 c Milk
- 1 tb Lemon juice or wine
Directions
Mix all ingredients together (may be done in food processor). Place in
refrigerator until COLD. Divide into 2 parts and roll thin on a
well-floured surface for pies. Roll thicker for cobblers. Substitute 1
Tablespoon wine for the lemon juice when using for quiches. Yield: 2 pie
crusts plus.
LUCY JACKSON (MRS. DORSEY)
refrigerator until COLD. Divide into 2 parts and roll thin on a
well-floured surface for pies. Roll thicker for cobblers. Substitute 1
Tablespoon wine for the lemon juice when using for quiches. Yield: 2 pie
crusts plus.
LUCY JACKSON (MRS. DORSEY)
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