• Prep Time:
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  • Serves: 6 Servings

Cocktail Sauce for Seafood

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/2 c Chili sauce
  • 1 c Catsup
  • 1/4 c Horseradish
  • 1 tb Worcestershire sauce
  • 1/2 ts Celery salt
  • 1 ts Finely chopped green pepper

 Directions

Mix together & serve with shrimp, oysters or other seafood. Makes about 2
cups.

MRS. PAT BURKS

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