Side Pannel
Cocktail Shrimp Balls
Ingredients List
- 1 lb Cooked shelled medium shrimp
- 1/2 c Chili sauce
- 1 Hard-boiled egg
- 4 tb Nonfat cream cheese
- 1/4 c Minced celery
- 1 1/2 tb Minced onion
- 1 ts Worcestershire sauce
- Fresh ground pepper and
- -salt; to taste
- 4 tb Minced fresh parsley
Directions
Process all ingredients except the parsley in a food processor until they
are finely chopped, but not like a paste. The mixture should still be
somewhat chunky. Form the mixture into balls and roll in parsley. Place on
a nonstick cookie sheet covered with wax paper and refrigerate overnight
before serving.
are finely chopped, but not like a paste. The mixture should still be
somewhat chunky. Form the mixture into balls and roll in parsley. Place on
a nonstick cookie sheet covered with wax paper and refrigerate overnight
before serving.
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