Side Pannel
Cocoa Espresso Cooler
Ingredients List
- 2 c Cold espresso blend coffee
- 2 c Cold cocoa (2-3 heaping
- -teaspoons of unsweetened
- -cocoa to 1 cup of milk)
- 1 ts Vanilla extract
- 1 c Sweetened whipped cream
Directions
Combine cold coffee, cocoa and vanilla. Pour over ice in tall
glasses. Top each with 2 tablespoons of whipped cream.
Nutritional analysis per serving: 225 calories; 15.5 grams total fat;
(61 percent of calories from fat), 57.2 milligrams cholesterol, 75.4
milligrams sodium.
glasses. Top each with 2 tablespoons of whipped cream.
Nutritional analysis per serving: 225 calories; 15.5 grams total fat;
(61 percent of calories from fat), 57.2 milligrams cholesterol, 75.4
milligrams sodium.
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