Side Pannel
Cocoa Pudding Cake
Cocoa Pudding Cake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Low Fat, Chocolate
Ingredients List
- 1 c All purpose flour
- 3/4 c Sugar
- 2 tb Cocoa powder
- 2 ts Baking powder
- 1/2 ts Salt
- 1/2 c Skim milk
- 2 tb Oil
- 1 ts Vanill
- Nonstick vegetable spray
- 3/4 c Brown sugar
- 1/4 c Cocoa powder
- 1 3/4 c Hot water
Directions
1. Sift together the flour, sugar, 2 T of cocoa powder, baking powder,
and salt.
2. Add the milk, oil, and vanilla, mixing by hand untill smooth.
3. Pour into an 8x8x2-inch baking pan that has been sprayed with nonstick
spray.
4. Combine the brown sugar, 1/4 c cocoa powder, and water and pour over
batter.
5. Bake at 350 degrees for 45 minutes.
Per serving: 253 calories, 0 cholesterol, 1 g. dietary fiber, 4 g. fat,
235 mg. sodium
and salt.
2. Add the milk, oil, and vanilla, mixing by hand untill smooth.
3. Pour into an 8x8x2-inch baking pan that has been sprayed with nonstick
spray.
4. Combine the brown sugar, 1/4 c cocoa powder, and water and pour over
batter.
5. Bake at 350 degrees for 45 minutes.
Per serving: 253 calories, 0 cholesterol, 1 g. dietary fiber, 4 g. fat,
235 mg. sodium
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