• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Coconut Belles

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1/3 c Crisco shortening
  • 1 c Sugar
  • 2 Eggs; separate one white for
  • -meringue
  • 1 1/2 c Flour
  • 1 ts Baking powder
  • 1/2 ts Salt
  • 2 tb Milk
  • 1/2 ts Vanilla
  • 1/2 ts Lemon juice
  • 1 c Brown sugar
  • 2/3 c Coconut


Cream shortening with sugar; add beaten eggs except one egg white to be
used in topping. Add flour to sugar along with baking powder, milk, salt,
vanilla & lemon juice. Spread in a greased 8x10-inch pan or two smaller
pans. Beat remaining egg white until it forms soft peaks. Fold in brown
sugar & shredded coconut. Spread on top of batter. Bake at 325 for 30


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