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  • Serves: 6 Servings

Coconut Creams

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 2 c Icing sugar
  • 3/4 c Cocoa
  • 2/3 c Borden's milk
  • 2 ts Vanilla
  • 1 c Coursely cut walnuts


Sift cocoa and icing sugar to - gether and take out 1/4 cup to roll creams
in. To Borden's milk add the vanilla and cocoa - sugar mixture. Blend well
and add nuts. Shape into balls and roll in the sugar - cocoa mixture.

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