• Prep Time:
  • Cooking Time:
  • Serves: 12 -16

Coconut Crunch Delight

  • Recipe Submitted by on

Category: Christmas, Desserts

 Ingredients List

  • 1/2 c Butter; melted
  • 1 c Flour
  • 1 1/16 c Coconut
  • 1/4 c Brown sugar
  • 1 c Almonds; slivered
  • 1 Vanilla pudding mix
  • -(instant) (3.4 oz pkg)
  • 1 Coconut pudding mix
  • -(instant) (3.4 oz pkg)
  • 2 2/3 c Milk; cold
  • 2 c Whipped topping


Note: If coconut pudding is not available, use another package of instant
vanilla pudding and a few drops (to taste) of coconut extract.
In a bowl, combine first five ingredients: press lightly into greased 13x9
pan. Bake at 350 degrees for 25-30 minutes, stirring every 10 minutes to
make coarse crumbs. Cool. Divide crumb mixture in half, pressing half

back into the same baking dish to form crust. In a mixing bowl, beat

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