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  • Serves: 6 Servings

Coconut Custard Blender Pie

  • Recipe Submitted by on

Category: Desserts, Pies

 Ingredients List

  • 2 c Milk
  • 1/3 c Butter or Margarine
  • 3/4 c Sugar
  • 1 1/2 ts Vanilla
  • 4 Eggs
  • 1/2 c Flour
  • 1 c Shredded coconut
  • 1/2 ts Nutmeg

 Directions

Combine all ingredients in blender container. Blend on high for 1 minute.
Pour into greased and floured 10" pie dish. Bake at 350^ for 45 minutes or
until custard is set. Source: Connie Putnam, Warren, MI


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