• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Coconut Filling

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 c Sugar
  • 1 c Milk
  • 18 oz Frozen coconut; thawed
  • 12 lg Marshmallows
  • 1 ts Vanilla extract


Recipe by: Southern Living Preparation Time: 0:10 Combine sugar and milk in
a saucepan; bring to a boil. Add coconut and marshmallows; boil over
medium heat 5 minutes. Remove from heat, and stir in vanilla. Yield: about
3 cups. NOTE: Filling is very moist, and absorbs into cake.

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