Side Pannel
Coconut Macaroons for Passover
Coconut Macaroons for Passover
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies
Ingredients List
- 3 Egg whites
- 1 c Sugar
- 2 1/2 c Coconut, shredded
- 2 tb Potato starch
- 1 pk Vanilla sugar
Directions
Beat whites until stiff. Gradually add sugar and vanilla sugar. Mix coconut
with starch; fold into whites. Drop by teaspoonfuls on greased cookie
sheet, 1 inch apart. Bake at 275f degrees for 20 minutes. Remove from oven;
cool cookies for 5 minutes; gently remove from pan and finish cooling on
racks. Source: Torah Prep High School for Girls Passover booklet.
with starch; fold into whites. Drop by teaspoonfuls on greased cookie
sheet, 1 inch apart. Bake at 275f degrees for 20 minutes. Remove from oven;
cool cookies for 5 minutes; gently remove from pan and finish cooling on
racks. Source: Torah Prep High School for Girls Passover booklet.
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