Side Pannel
Coconut-Pecan Frosting
Coconut-Pecan Frosting
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cakes, Desserts
Ingredients List
- 1 Egg
- 1 cn (5oz) evaporated milk
- 2/3 c Sugar
- 1/4 c Butter or margarine
- 1 1/2 c Coconut
- 1/2 c Chopped pecans
Directions
In a medium saucepan lightly beat 1 egg. Stir in evaporated milk, sugar,
and butter or margarine. Cook and stir over medium heat about 12 minutes or
till thickened and bubbly. Remove from heat. Stir in coconut and pecans.
Cool; slightly then cover and cool thoroughly.
and butter or margarine. Cook and stir over medium heat about 12 minutes or
till thickened and bubbly. Remove from heat. Stir in coconut and pecans.
Cool; slightly then cover and cool thoroughly.
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